Gion Ima
- We are at "Gion Ima" in Kyoto.
- They were eagerly counting down the days until the November 6 lifting of the ban on crab dishes, one of the most extravagant winter delicacies, to enjoy the luxury of the crab.
Ginza L’Ouzier, a world-class grand maison celebrating its 50th anniversary
I found a good western restaurant in Kyoto! Grilled French” is too delicious!
I was extremely impressed by the sensitivity of Mr. Toru Okuda’s Japanese cuisine at Ginza Koju!
We had a lunch of purified Japanese food!
Matsutake mushroom dishes at Shiha Ogata Honten, Kyoto
