Harutaka (青空), a sushi restaurant in Ginza that has won three Michelin awards and inherited the DNA of Jiro Ono of Edomae Sushi, is outrageously awesome! 2024.06.09 Gourmet
Japan’s oldest classic hotel! The Nikko Kanaya Hotel is the oldest existing resort hotel in Japan! 2024.06.07 Gourmet
A restaurant with a history of more than 400 years, which is associated with Hideyoshi Toyotomi and is famous for its “Uzosui”, a hot-pot dish that is gentle on the stomach, typical of Kyoto. 2024.05.20 Gourmet
Chakaiseki Cuisine at Kyoto Japanese Cuisine “MIZAI” May of Dragon Boat Festival was also wonderful! A time to learn a lot 2024.05.20 Gourmet
I found a good Italian restaurant in Kyoto! Chef Koichi Watanabe’s Italian cuisine is very cost-effective, brings out the best of the ingredients, and the pasta is delicious and exquisite! 2024.05.18 Gourmet
Kyoto’s Cantonese Cuisine – “Take Xiang” at Gion Shinbashi Tamotoko is elegant, gentle, light and delicious. 2024.05.03 Gourmet
Nigatsudo in the elegant rain Shunikai no otaimatsu (torchlight) and Ryoben camellia wagashi (Japanese sweets) 2024.03.09 Gourmet
